Indian cuisine is varied by its different parts but has some similarities in one or two dishes. Even though Indian cuisine is famous around the world, let’s talk about one of them and it is North India cuisine which is known for its various types of regional dished including Curries, Puries and Sabji (cooked vegetables) and others. North Indian cuisine is mainly prepared Handi, Karai, Tandoor, Tava and in others which give it regional type of taste. It is prepared in Rajasthan, Punjab, Haryana, Himachal Pradesh, around Uttarakhand and Jammu and Kashmir. Dishes and cooking style vary sometimes. If you want to taste North Indian cuisine in Jaipur, here are some of the best:
Jaipur Tourism is one of the hottest and most famous tourist attractions of India. A trip to India can never be complete without a visit to this place of immense historical and architectural importance. In its time it was among the best planned cities in the entire Asia and was the first planned city in India. Jaipur has a very happy amalgamation of the new and the old worlds. The charm and magic of Jaipur lies in the fact that it has a bit of everything- science, art and architecture, culture, religion, and history, ingrained into every inch of it. The warmth and hospitality of the people make a visit to the Pink city all the more memorable, remarkable and cherished.
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